Mission 50 Cervesas a critical failure

This is a picture I took in my first night in Mexico.  Because I was laying down on a bench.  Because I was drunk.  And this palm tree was all I could see from my perspective at the time.

Prior to my trip to Mexico, I had declared to myself that I wanted to kill 50 cervesas down in Mexico.  I wanted to drink Dos Equises, Coronas, Sols, Modelos, and whatever other Mexican beers were considered local, as opposed to the Bud/Miller/Coors swill readily available in the States.  I had this ambition that I would mark all my beers as I conquered them one by one, and would have a nice album of photographs documenting my douchey conquest.

Well, that didn’t happen.  I probably had like 6-7 beers throughout the entire trip, and aside from the cans of Dos Equis, I actually have no clue to what kind it was based on the fact that they came out of a tap at one of the random bars, with no discernible handles on it.  Not to mention just about every drink served was presented in reusable plastic or glass cups, and I was pretty sure there would be a hearty objection if I were tagging the resorts’ kitchenware with numbers.

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